Merry Spicy Sauce


-150 g lb of peeled and cleaned shrimp
-Olive oil
-1/2 chopped onion
-5 slices of chopped bacon
-Black pepper
-Spicy sauce Merry


Saute the bacon and onion in olive oil and add the previously peeled and cleaned shrimp. Once removed from the heat, add a pinch of salt, pepper and parsley and serve with Spicy Merry Sauce.

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